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Posted by on Jun 20, 2012 in Video | 1 comment

Baked Apples alla Raymond Blanc: “Proof is in the pudding”

Today I’m taking a backseat to a master, Raymond Blanc. I love how he talks about food, the words he uses to describe it, and more than anything the growl he adds to his voice on the end of some words…

Voila!

1 Comment

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